There is nothing as gratifying as a bowl of beautiful food. A work of art created in collaboration with mother nature.
Running my CSA by myself, without hired help, has its challenges and rewards alike. Some tasks seem daunting, like planting countless flats of seedlings by hand, trellising 250 tomato plants in a hot hoophouse, or pulling weeds out of rows and rows of lettuce, spinach, carrots and so on.
But the rewards are plenty. There is the quietude and serenity of my communion with nature. No noisy tractors or machinery to disturb the harmony of birds singing along with the breeze playing in the trees and grasses all around me.
And of course there is the deliciousness of picking the fresh, plump squash, huge buttery lettuces, colorful duck egg sized radishes and bunches of lush and crunchy baby spinach… Handsful of green and purple beans, clusters of ripe and juicy tomatoes, aromatic bulbs of fennel… Beautiful food. Fresh, organic, home grown, bursting with flavor and love…
I am proud to say: “Yes, I grow this!”
I know it has been a while and I am sure my members are all eagerly anticipating their goodie bags.
I have been busy tilling and transplanting and weeding and deer proofing (who knew deer went into hoophouses to munch on lettuce,) and irrigating… and more planting and transplanting and mowing and tilling.. 😉 And with the recent stretch of hot and sunny weather things are finally taking off and growing wonderfully.
I am planning my first delivery for the 15th. There will be boc choi, lettuce, rhubarb and herb pots (basil, chives, rosemary, cilantro, parsley)… And possibly garlic scapes if they keep growing as they have been.
I am excited to be starting deliveries, knowing folks get to enjoy the fresh and yummy goods I so enjoy growing!
Here’s to summer!
Although I have a few less members for my first season than I had hoped and needed in order to hire help, I am enjoying the fact that I can actually skip using the tractor for a lot of the planting and just crawl along the rows on my hands and knees and plant my kale, broccoli, onions, cabbage, squash, beans, celery…(the list goes on…) by hand. Yes it takes much longer, and is much more taxing than with two people riding on the transplanter. But it is also enjoyably quiet and peaceful.
Today we rushed and with Kate driving the tractor and myself on the transplanter, we got in several rows of potatoes and sweet corn before lunch, and then, just in time before the storm hit, got the summer sqash in the ground. The first raindrops fell as we put the tractor in the shed and the tools tucked away. And then it poured. Thank heavens. Because the poor fresh transplants that went in the ground over the past two days looked pretty pathetic sticking out of the hot, dry soil.
With a lot more rain expected the next couple of days, I am quite grateful for the break from kneeling on the dry hard soil, shopping, relaxing and regrouping, and turning my focus to the hoophouses.
There is spring in the air and great progress in the greenhouse! As in nature, where the first wild flowers are adding spots of color to the greener and greener surroundings. To my delight I spotted a large patch of violets happily abloom along the driveway! And in the greenhouse, another batch of seeds I feared lost is finally poking its needlepoint-tiny buds through the soil.
Despite early hiccups with that batch of bad soil that fried my first big set of seeds and set me back about three weeks, things are now growing nicely and rapidly and we are moving right along. Luckily there is a wonderful community of farmers working together and trading seeds, seedlings, and advice is the name of the game.
The first phase of deer fence is up around the garden, next comes the netting to keep those smarty-nosed dears from just walking right through the lines… But I will leave that tedious task for a dry and more pleasant day.
A new bigger hoophouse is going up, replacing the small “pepper shack”… This one is literally twice the size and with double siding offers opportunity for an extended season… Aaaah the possibilities.
I love this place…
May all your dreams and wishes be fulfilled and your resolutions successful.
My resolution is simply to love and appreciate myself and everyone and everything around me a little more today than yesterday, and a little more tomorrow than today… And to live life full of wonder and joy.
Dig a little deeper to have more fun and don’t be afraid to let it show 🙂
Christmas eve. I am sitting here in an empty house… Just my animals and I. No fancy dinner with lots of people. No laughter, excited voices, clinking glasses, christmas carols and no blinking lights and tinseled christmas tree… No embarrassing family stories, no presents, no regrets.
It may seem sad, to have none of the typical definitions we so readily attribute to the holidays. And yet, all the commercially created festivity aside, in the stillness I am content and I remember the true origin of Christmas.
The birth of Jesus. He had no fancy dinner and no festive christmas decorations. Born in a simple barn with only the animals and his parents sharing a moment of quiet celebration and appreciation.
To me there is no place more perfect to celebrate Christmas and the true gift of love and life and the power of truth within me than the quiet of a manger surrounded only by animals and the presence of spirit. What a blessing to be living on a farm, here and now, and to enjoy a time of solitude and reflection in this still and peaceful winter landscape.